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Every month we release a “small batch” beer, with limited keg distribution. It gives our brewers a chance to experiment at a bigger scale than from our pilot system.

This month Ryan’s experimenting with a Nutella Stout. He’s using liquid cacao & natural hazelnut extract to create this new concoction. We’ll have more details to come!

Details

Date:
October 12
Time:
11:00 am - 10:00 pm

Venue

K4 Taproom
3698 Kinsman Blvd
Madison,WI53704United States
+ Google Map
Phone:
(608) 241-4812

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