bottlecartfacebookgradients hexagon-outlinehexagon-strokehexagoninstagramkeglogo-hexagonslogo-wordmarksearchtwitter

September 27, 2018

Camerlot And Nutella Stout (Nuts!)…experimental beers

By

A couple months back we installed our newest fermenter, a custom-sized tank named Peanut. We thought we were out of floor space for more tanks, and lo and behold we identified a small footprint next to the brewhouse that helped us address a pressing issue. The issue is the ever-increasing demand for new beer creations…which is […]

Read the Article

June 21, 2018

Belly Bongos

By

When I lived in Montana (and before I had children) there were many nights spent on decks and patios with a tapas spread, craft beer, a few bottles of wine, and incredible friends. I cherish those fond memories, and dearly miss those friends. I love Wisconsin summer, but in the wise words the Yoopers, “It’s […]

Read the Article

June 2, 2018

America AF

By

I thought it would be good to kick off this blog with the market description I wrote for this beer, and then break down some of the finer points. Nothing says “Let’s celebrate America” like taking German stuff and making it better. In the spirit of celebrating American freedom and independence we took two perfectly fine […]

Read the Article

April 5, 2018

I Love Banana Pancakes

By

I love banana pancakes. I love to cook them (of course I have a secret recipe). I love to eat them. I love to make them for other people. I love to make Nutella sandwiches out of them. I even love the Jack Johnson song. It’s only natural that I’ve harbored the desire to brew […]

Read the Article

March 17, 2018

2018 Common Thread Brew

By

The Common Thread Brew is a yearly special event for the Wisconsin Brewers Guild. Each year a brewery plays host to the state’s brewers on a single brew day to come together and execute a beer dreamed up by the brewers. The proceeds from the beer, released for Craft Beer Week, are donated to the […]

Read the Article

March 16, 2018

Inside the FF Circus Tent

By

Yo K4B- let’s kick it!!! Nice Nice ABV Nice Nice ABV Alright, stop. Collaborate and LISTEN. Ry-Ryce is back with a brand new INVENTION. Something grabs your taste buds TIGHTLY. Then we throw in a Dry-Hop-poon daily and NIGHTLY. Will it ever stop? Hell NO! Turn off the lights and I’ll stub my big toe. […]

Read the Article

February 20, 2018

The Secret of Tokyo Sauna…

By

SamuRye P.A. was the third beer we ever brewed at K4. I like samurais, and being a rye pale ale (Rye P.A.) I thought the name was clever. That fell flat on its face. People would pronounce it, “sam-yoo-rye”. The other part that fell flat on its face was not the inclusion of rye in […]

Read the Article

February 9, 2018

Ipso Facto- The Story Behind Deep Winter…

By

The first craft beer I fell in love with was an oatmeal stout- Black Widow from Yellowstone Valley Brewing (Billings, MT) where I was working. The second was Pig’s Ass Porter from Harvest Moon Brewery (Belt, MT). The third was Beartooth Espresso Porter from Montana Brewing Company (Billings, MT), aka “The Brew Pub”, and this […]

Read the Article

January 12, 2018

The Past 5 Years…

By

Reflecting on the past 5 years in order to create a summary is an incredible challenge at best, likely creeping on impossible. At the risk of sounding cliche, it is hard to explain what the past 5 years have been like unless you have walked the same path. What I can say without reserve is […]

Read the Article

One Quick Thing

We’re obviously not in the business of advertising to minors. So if you could just go ahead and verify your age, that’d be great.

Are you 21 or older?

Yes No